SnackDown

Join Justin and Andy as they make their way into the French Mountains to taste the old ways of herbal liquor. Green and Yellow Chartreuse are tried side by side and in cocktails. It's an episode filled with herbs, flowers, history, and a little too much to drink.

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Music: Blood by Anthem

License: https://creativecommons.org/licenses/by/4.0/

Join Justin, Andy, and special guest Jessica of Mint Moon Tarot as they celebrate the mystical, the celestial, and the sugary parts of Halloween. Hopped up on sugar from Speach Family Candy Shoppe, mystery sodas, and a creepy shot of horror, the three try and figure out what’s a trick and what’s a treat! Jessica also teaches the guys a little about the craft of reading Tarot cards

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Music: Death Comes To Us All by Daniel Birch

License: https://creativecommons.org/licenses/by-nc/4.0/

Join Justin and Andy this week as they try Ratafia: a Spanish liqueur that literally traveled across the sea to the Snackdown table. Along with the drinks, they pick up several authentic Spanish desserts from Otro Cinco.

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Music: "Noir #1" by Pdro and "Olé" by Eme Hache

License: https://creativecommons.org/licenses/by-nc-sa/4.0/

Join Justin and Andy this week as they make Autumn cocktails you haven’t tried before! Fig, apple butter, and cinnamon sugar will have you ‘Fall’-ing for these drinks!

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Music: "Slam Funk" by John Bartmann (https://johnbartmann.com) and "Lullaby Sweet Dreams" by Alena Smirnova

License: https://creativecommons.org/licenses/by-nc/4.0/

Join Justin and Andy this week as they fill their bowls with the Japanese noodle soup everybody knows and loves: Ramen. Stepping away from the dry noodle packages from their college days, they head down to Kasai and pick up two different fresh bowls along with some Gyoza and steamed buns.

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Music: "Wonton Soup" by Audiobinger

License: https://creativecommons.org/licenses/by-nc/4.0/

Join Justin and Andy this week as they spice up their drinks for fall with a little pumpkin. The table is full of thick beers, refreshing shandys, and more and the guys talk about the coming season and about Justin's recent trip Maryland.

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Music: Pipe Dreamz by Matt Oakley

License: https://creativecommons.org/licenses/by-nc-sa/4.0/

Join Justin and Andy this week as they take a lunchtime classic, Peanut Butter and Jelly, to flavor town. Ever add bacon, sriracha, or cheese to your PB&J before? You might after this episode.

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Music:Your Eyes by Crowander

License: https://creativecommons.org/licenses/by-nc/4.0/

Join Justin and Andy this week as they take one of the most iconic soft drinks (Coca Cola) and make a listener suggestion come to life in the form of a Rum and Coke Old Fashioned. The episode goes for a bit of a spin as they then try to top it off with a Long Island Ice Tea.

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Music: "Save the World" by Cambo and "Unseen Horrors" by Kevin MacLeod

License: http://creativecommons.org/licenses/by/4.0/

Join Justin and Andy this week as Brewer Union Cafe loads up the table with creatively crafted diner food! This is a multiple meal episode and the guys need a nap and bigger pants afterwards. Has Andy found his match for biscuits in the north?

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Music: New Beginnings by Scott Holmes Music

License: https://creativecommons.org/licenses/by-nc/4.0/

Join Justin and Andy this week as they try an evening apéritif. Pulling out the bottle of Lillet Blanc, they try two cocktails: a Corpse Reviver and a Sunday In The Park. Justin has several topics from the Snackdown notebook to discuss, one of which is his recent delve into mastering pizza.

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Music: Never-Give-Up by Ketsa

License: https://creativecommons.org/licenses/by-nc-nd/4.0/