April 29, 2022
Join Justin and Andy this week as they wrap up three years of doing the podcast together. Going all the way back to episode one, Justin puts Andy through another whiskey test to see if the years of tasting has paid off. This episode is full of reminiscing on the many wonderful years of getting to record the podcast together. We were truely blessed to have had the opportunity to record with each other, meet new people, try new food and drink, and make a few people smile. Thank you so much for listening. It meant so much to us.
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Music: Heart Method by Independent Music Licensing Collective
License: https://creativecommons.org/licenses/by-nc-nd/4.0/
April 8, 2022
Join Justin and Andy this week as the tear the foil, pop the cap, and twist the cork out of a bottle of Framboise. Putting on their lap coats, they take this raspberry lambic beer and see what they can come up with on the fly. On a scale of one to ten, are they successful?
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Music: "Kite Fly High" by Adeline Yeo
License: https://creativecommons.org/licenses/by-sa/4.0/
April 1, 2022
Join Justin, Andy, and return guest Yıldız as they travel around the world tasting chocolate, wine and other pairings. Using a Trader Joe's Chocolate Passport and a little imagination, the three travel to eight different countries and compare the subtle taste differences. The chocolate and wine are piled high, as well as the jokes, so hop on the boat and come along for the ride.
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Music: "Travel Light" by Jason Shaw
License: https://creativecommons.org/licenses/by/3.0/us/
March 25, 2022
Join Justin and Andy this week as they pull the Cachaça down off of the shelf and try it in three different ways. The Caipirinha, the national cocktail of Brazil, is tried alongside a Batida and some Jaguar's Milk. On this first warm day in March, the guys are closing their eyes and picturing spring.
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Music: "Brazil" by Serge Quadrado, "Jungle" by BenJamin Banger, and "Mysterious" by Tom Aldrich
License: https://creativecommons.org/licenses/by-nd/4.0/
March 11, 2022
Join Justin and Andy as they pop the top off of a box full of snacks sent courtesy of TasteBase. There's food and drink both spicy and sweet and a fun time all around. Listen in as we dig through this tasty treasure chest and diverge on some obscure topics. There may or may not be a manatee involved.
Please visit out sponsors at www.tastebase.com and follow them in Instagram @tastingwithtastebase
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Music: "Not Listening" by Ketsa
License: https://creativecommons.org/licenses/by-nc-nd/4.0/
March 4, 2022
Join Justin and Andy this week as they munch on crispy toasts, chutney, and a European classic: Pâté. Which will be better: duck, pork, or fish? Does it stand up to it's rumored elegance? Will it be a fancy feast or will it just taste like Fancy Feast? Find out.
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Music: "Reality Backdoor" by "done with fish"
License: https://creativecommons.org/licenses/by/4.0/
February 11, 2022
It's Valentines Day coming up, and things are a little uneasy with Justin and Andy since the breakup. Can a display of friendship through a Chocolate Fondue and an aesthetically prepared spread of dippables be enough to reignite things? (This description is for entertainment purposes only, Justin and Andy are *okay*)
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Music: "Noire #1" by Pedro, "Mellow Lo-Fi" by Scott Holmes, and "Sad Piano Loop" by Serge Quadrado
License: https://creativecommons.org/licenses/by-nc/4.0/
February 4, 2022
Join Justin and Andy as they sweeten their friendship from afar with cupcakes! They try some of Mrs. Kelder’s Cupcakes (from Central New York) and see just how high their blood sugar can get in the name of podcasting! Will Justin's opinion of cupcakes be changed?
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Music: Funny Game Loop by Serge Quadrado
License: https://creativecommons.org/licenses/by-nc/4.0/
January 28, 2022
Join Justin and Andy this week as they blend up some cocktails with the French fine raspberry liqueur Chambord. Good thing these guys don't have to drive anywhere on this tipsy, triple drink remote episode! This is a SnackPack listener request from Travis from Maryland.
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Music: "Cub's World" by Miseryslims
License: https://creativecommons.org/licenses/by/4.0/
January 21, 2022
Join Justin and Andy this week as they class up an American staple: the grilled cheese. By adding extra cheese types, fresh bread, and some special ingredients the guys take this simple sandwich to another level. Also, find out what happens to your eyes in extreme weather conditions on another fun tangent.
Don't forget to call our voicemail and leave us a message at: 315-313-5456
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Music: "Love Heart" and "Always Bright" by Ketsa
License: https://creativecommons.org/licenses/by-nc-nd/4.0/
