SnackDown
Gourmet Grilled Cheese

Gourmet Grilled Cheese

January 21, 2022

Join Justin and Andy this week as they class up an American staple: the grilled cheese. By adding extra cheese types, fresh bread, and some special ingredients the guys take this simple sandwich to another level. Also, find out what happens to your eyes in extreme weather conditions on another fun tangent.

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Music: "Love Heart" and "Always Bright" by Ketsa 

License: https://creativecommons.org/licenses/by-nc-nd/4.0/

Mucho Kombucha (With Dan Hesler The Fermenter)

Mucho Kombucha (With Dan Hesler The Fermenter)

January 14, 2022

Join Justin and Andy this week as special guest Dan Hesler guides them on a Kombucha journey. Using his experience in home fermenting, Dan teaches the guys about how it's made as they try a table full of buchas. Along with the drinks, Dan made some sour dough and Justin picked up some kimchi and fermented carrots.

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Music: "Affirmations" by Ketsa 

License: https://creativecommons.org/licenses/by-nc-nd/4.0/

Taste Of Turkey (With Yıldız The Star Of Turkey)

Taste Of Turkey (With Yıldız The Star Of Turkey)

January 7, 2022

Join Justin and Andy this week as special guest Yıldız takes them on a food and drink tour of her home country:Turkey. While sipping some Rakı, the guys try some small plates such as  Lahmacun, Suçuk, Sarma, İçli Köfte, and more. After dinner treats of coffee, Knafeh, and Turkish Delights are also enjoyed. Listen, learn, and make yourself hungry on a trip to the doorway between Europe and Asia.

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Music: "Chain Refractions" and "Forest Friends"by Ketsa

License: https://creativecommons.org/licenses/by-nc-nd/4.0/

Mulling Over The Holidays

Mulling Over The Holidays

December 24, 2021

Join Justin and Andy this week as they mix spices into hot wine and cider and make some old traditions come to life. Andy brewed up some traditional Swedish Glögg and the guys try it alongside some Pepparkakor cookies. Also, staying in the seasonal mood, Justin brewed up some traditional Yuletide Wassail. It's a fun episode full of holiday cheer and strange drink histories.

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Music: Winter is Coming by Audiobinger

License: https://creativecommons.org/licenses/by-nc-sa/4.0/

For Goodness Saké

For Goodness Saké

December 3, 2021

Join Justin and Andy this week as they judge a can by it's cover. Andy brings a variety of canned saké and the guys try to see if the flavor matches the design. Can saké actually taste good when you open it like a can of soup?

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Music: The-Duel by Ketsa

License: https://creativecommons.org/licenses/by-nc-nd/4.0/

Homemead Pizza (With Casey Wolf The Completionist)

Homemead Pizza (With Casey Wolf The Completionist)

November 19, 2021

Join Justin and Andy this week with special guest Casey Wolf as they knead, top, and bake pizzas led by Justin! This meeting is made whole with mead tasting from Justin’s travels, as well as from good friend and SnackPack member Todd Canterino of Handlebar Craft!

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Music: Buckbreak by Ken Hamm

License: https://creativecommons.org/licenses/by-nc-nd/3.0/

The Battle of Chartreuse

The Battle of Chartreuse

November 5, 2021

Join Justin and Andy as they make their way into the French Mountains to taste the old ways of herbal liquor. Green and Yellow Chartreuse are tried side by side and in cocktails. It's an episode filled with herbs, flowers, history, and a little too much to drink.

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You can follow us on InstagramFacebookReddit , and Patreon . Also, check out our YouTube page! Stop by our Sponsors at EatLocalNYState and check out all their content.

Music: Blood by Anthem

License: https://creativecommons.org/licenses/by/4.0/

Halloween 3: Speachless and Tarotfied (With Jessica The Tarot Card Reader)

Halloween 3: Speachless and Tarotfied (With Jessica The Tarot Card Reader)

October 29, 2021

Join Justin, Andy, and special guest Jessica of Mint Moon Tarot as they celebrate the mystical, the celestial, and the sugary parts of Halloween. Hopped up on sugar from Speach Family Candy Shoppe, mystery sodas, and a creepy shot of horror, the three try and figure out what’s a trick and what’s a treat! Jessica also teaches the guys a little about the craft of reading Tarot cards

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You can follow us on InstagramFacebookReddit , and Patreon . Also, check out our YouTube page! Stop by our Sponsors at EatLocalNYState and check out all their content.

Music: Death Comes To Us All by Daniel Birch

License: https://creativecommons.org/licenses/by-nc/4.0/

Straight From Spain

Straight From Spain

October 22, 2021

Join Justin and Andy this week as they try Ratafia: a Spanish liqueur that literally traveled across the sea to the Snackdown table. Along with the drinks, they pick up several authentic Spanish desserts from Otro Cinco.

Don't forget to call our voicemail and leave us a message at: 315-313-5456

You can follow us on InstagramFacebookReddit , and Patreon . Also, check out our YouTube page! Stop by our Sponsors at EatLocalNYState and check out all their content.

Music: "Noir #1" by Pdro and "Olé" by Eme Hache

License: https://creativecommons.org/licenses/by-nc-sa/4.0/

Apple-Bottom Fizz

Apple-Bottom Fizz

October 15, 2021

Join Justin and Andy this week as they make Autumn cocktails you haven’t tried before! Fig, apple butter, and cinnamon sugar will have you ‘Fall’-ing for these drinks!

Don't forget to call our voicemail and leave us a message at: 315-313-5456

You can follow us on InstagramFacebookReddit , and Patreon . Also, check out our YouTube page! Stop by our Sponsors at EatLocalNYState and check out all their content.

Music: "Slam Funk" by John Bartmann (https://johnbartmann.com) and "Lullaby Sweet Dreams" by Alena Smirnova

License: https://creativecommons.org/licenses/by-nc/4.0/

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